Want something fun and different to do during half term? Cake Creations by Studley Grange hosts cupcake-themed decorating workshop for children in our cake room next to Soft Play. We offer age-appropriate learning whilst delivering entertaining and informative decorating fun at our kids' workshop. Our workshops are suitable for both boys and girls.
Make and decorate your own flat Easter egg shaped chocolate , along with a pre-made flat Easter bunny shaped chocolate plaque with lots of Easter sweet treats. For ages 5+ £14.95 per child.
Create a chocolate masterpiece in our cake room with one of our decorators. You will get to decorate your own flat chocolate Easter egg made by yourself. Using the finest luxury Belgian milk, white or dark chocolate, you will fill your egg mould and decorate it with lots of yummy sweet treats, and a pre-made Easter bunny shaped chocolate plaque to decorate as you wish. You can then it take home and enjoy.
Dairy free available using our dark chocolate. Please stipulate if you require Dairy free chocolate when booking.
30 mins- 1 hour depending on the class and skill level required.
PLEASE NOTE WE CAN ONLY ALLOW ONE ADULT SPECTATOR TO ACCOMPANY PER BOOKING.
The group sessions are designed for children to enjoy a cake, biscuit or chocolate decorating experience with help from Mum, Dad or Granny, under the guidance of one of our cake decorators.
FAQ
What is the skill level? It's for any level, from beginners to upwards. This is a perfect course for absolute beginners and those wanting to develop their creative skills.
What do I need to bring? An apron if you have one, and a water bottle for drinking.
How long will the workshop last? The sessions are between 30 minutes to 1 hour, depending on what the theme of the class is that day. Don’t worry, you won’t be charged any extra should the class run over time.
What about allergens? Our cupcakes and sugar cookie biscuits are baked onsite and in an open-plan kitchen where we actively use all 14 of the food standard agencies' highlighted food allergens. While we make every effort to ensure there has been no cross-contamination, we are unable to guarantee that this hasn’t happened during the preparation and cooking process.